Home > About The Raw Food Diet, Traveling & Raw > Durian Fruit In Thailand, Ep273

Durian Fruit In Thailand, Ep273

August 3rd, 2010 Natasha St. Michael Leave a comment Go to comments

I LOVE DURIAN!! Today I share some things I’ve learned about durian, some tails of traveling with durian, plus how to easily open a it!

Durian Fruit In Thailand, Ep273

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Categories: About The Raw Food Diet, Traveling & Raw Tags: about, About The Raw Food Diet, asian fruit, durian, durian stories, durians, how to open durian, king of fruit, koh phangan, raw food, southeast asia, thailand
  1. Kushla Chadwick
    August 3rd, 2010 at 10:23 | #1
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    I have seen the frozen and then thawed ones available locally, but am wanting fresh. Does anyone know if they are available in Sydney anywhere fresh? Thanks:)

  2. lazi
    August 3rd, 2010 at 12:28 | #2
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    what about a farmers market?

  3. Lissette
    August 3rd, 2010 at 16:53 | #3
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    I love Durian, the only way I can Find them is frozen, but I think I am ok, I mean it is not other option. My only question to you Natasha is, how long they can stay open in the refrigerator? because some times they taste funny to me and i can digest them well. Thanks

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